LUXEON 2835 with FreshFocus Technology creates impactful lighting by accentuating the freshness and overall visual appeal of a variety of fresh food in supermarkets, delis, butcher shops and bakeries. LUXEON 2835 with FreshFocus Technology brings out reds for greater visual appeal to meat; increases the appetite appeal of bread and pastries; exhibits the most natural and attractive fish; and emphasizes the “just picked” appearance for produce (fruits and vegetables) using a common 2835 platform.

Features & Benefits

  • Spectrum engineered products with focused color points to enable the right lighting for specific merchandise and application
  • Industry standard footprint for drop-in replacement designs
  • Maximum drive current of up to 240mA allows for reduction of LED count
  • IR and UV free, which keeps the merchandise fresher longer and prevents meat discoloration
  • 3- and 5-step MacAdam ellipse color kits available
Expand Media


Expand Applications

Please read these terms and conditions carefully.

LUMILEDS shall not be liable for any kind of loss of data or any other damages, direct, indirect or consequential, resulting from the use of the provided information and data. Although LUMILEDS has attempted to provide the most accurate information and data, the materials and services information and data are provided “as is” and LUMILEDS neither warranties, nor guarantees the contents and correctness of the provided information and data. LUMILEDS reserves the right to make changes without notice. You as user agree to this disclaimer and user agreement with the download or use of the provided materials, information and data.

I agree I do not agree

LUXEON 2835 with FreshFocus Technology product performance at 120mA, Tj=25°C.

Spectrum Luminous
Flux (lm)
Typical Luminous Efficacy (lm/W) Part Number
Minimum Typical
Produce 39 44 123 L128-PR00CA3500000
Red Meat 27 31 86 L128-RM00CA3500000
Marbled Meat 26 30 84 L128-MM00CA3500000
Fish 44 50 139 L128-FS00CA3500000
Bread 43 47 131 L128-BD00CA3500000


Design Resources